Here are some common tools used in laboratories:
- Microscope (used to view small objects, such as cells or bacteria)
- Pipettes (used for measuring and transferring small amounts of liquid)
- Beakers (used for mixing, heating, and measuring liquids)
- Erlenmeyer flasks (used for mixing, heating, and measuring liquids)
- Test tubes (used for holding and mixing small amounts of liquid)
- Bunsen burner (used for heating substances)
- Graduated cylinders (used for measuring the volume of liquids)
- Stirring rod (used for mixing liquids)
- Thermometer (used for measuring temperature)
- Funnel (used for pouring liquids into containers with small openings)
- Hot plate (used for heating substances)
- Balance (used for measuring the mass of substances)
- Microcentrifuge (used for centrifuging small samples)
- pH meter (used for measuring the acidity or alkalinity of a solution)
- Petri dish (used for culturing microorganisms).